Ingredients
1 thin slice deli ham (1 ounce)
1 EGG, beaten
Shredded Cheddar cheese
Preparation
Directions
Step 1 LINE the bottom of 8-oz ramekin or custard cup with ham slice, folding ham in half, if necessary. POUR egg over ham. Step 2 MICROWAVE on HIGH 30 seconds; stir. MICROWAVE until egg is almost set, 15 to 30 seconds longer. Step 3 TOP with cheese. SERVE immediately.
Insider Info
Don’t overcook. Scrambled eggs will continue to cook and firm up after removed from microwave.
Microwave ovens vary. Cook time may need to be adjusted.
