Apple Cake Recipe

Ingredients

3 cups Chopped peeled apples

1 cup Chopped nuts

3 cups All purpose flour

1 teaspoon Baking Soda

1 teaspoon Salt

1 teaspoon Cinnamon

2 cups Sugar

3 Eggs

1 1/2 cups Oil

1 cup Brown Sugar

1 stick Butter

1/4 cup Milk

Preparation

Prepare apples & nuts and set aside. Mix together sugar & eggs. Sift together the flour, baking soda, salt and cinnamon. Add flour mixture alternately with oil. Stir in apples & nuts. Bake at 350 degrees for 1 hour, 10 minutes. Prepare glaze:

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