Ingredients
3 cups Flour
1/2 teaspoon Nutmeg
1/2 teaspoon Cinnamon
1/2 teaspoon Salt
2 teaspoon Baking Soda
1 teaspoon Vanilla
1 cup Vegetable Oil
2 Eggs
5 Granny Smith Apples
1 cup Sugar
Preparation
Peel and chop apples
Add sugar and mix 1 hour to overnight
Mix dry ingredients and add to apple mixture
Add oil, vanilla and eggs
Bake in greased bundt pan for 1.5 hours at 325 F