Ingredients

4 Rhodes Warm-N-Serv™ Mini Baguettes, thawed

4 eggs

2 tablespoons cream

8 strips bacon, cooked and chopped

1/4 cup grated asiago cheese

2 green onions, sliced

salt and pepper to taste

extra cheese to sprinkle on top

Preparation

Cut top off baguettes and pull out bread to make a deep hallowed depression in each one. Mix all ingredients except extra cheese and pour equally into each of the 4 baguettes (the egg will bake up and fill the shell). Bake at 350°F 20-25 minutes. Remove from oven and sprinkle more cheese on top of hot baguettes. Serve warm.