Ingredients

2 oz. Bacon & Apple Vodka (See note below).

1 oz. Fresh Apple Juice

1 oz. Cranberry Juice

1/2 tsp. Fresh Lemon Juice + more for rim

Bacon Salt

Preparation

Combine vodka, apple juice, cranberry juice, and lemon juice in a shaker filled with ice. Shake vigorously.

Strain into a chilled martini glass rimmed with bacon salt.


Homemade Bacon & Apple Vodka: I make my own by infusing vodka with bacon and chopped apples for a few days.

Bacon Salt: Ratio of my homemade bacon salt is 1:1.3 of chopped bacon to sea salt. For a finer texture use a food processor, and be sure to use sea salt rather than table salt or else it would be too strong.

Vegan/veg/kosher= substitute with commercially available “bacon vodka” and “bacon salt.”