Ingredients
1 package frozen prepared cream potatoes
400 g hamburger
150 g crumbled bacon
1 200 dl tub of prepared cheese sauce
1 bouillon cube (beef flavor)
Preparation
Fry the bacon, drain the fat Add the hamburger beef and fry off, drain the fat Add the beef bouillon cube (preferably wet) Add pepper to taste Transfer meat mixture to a lightly greased 9 x 13 pan (inches) or a dutch oven Spread out evenly Add the frozen prepared cream potatoes on top, spread out evenly Pour the cheese sauce evenly on top Bake according to the cream potatoes on package instructions Done! Enjoy!
