Bacon Wrapped Chicken Recipe

Ingredients

4 chicken breast: cut into bite-sized pieces

1 pound bacon

2/3 cups brown sugar: packed

2 tablespoons chili powder

1/4 teaspoon oregano

1/4 teaspoon thyme

1/2 teaspoon garlic powder

1/4 teaspoon red pepper flakes

1/2 teaspoon salt & pepper

Preheat oven to 350. Put chicken in bowl and sprinkle with oregano, thyme, garlic powder, salt, and red pepper flakes. Set aside.

Mix sugar and chili powder. Cut bacon into thirds.

Spray baking dish or broiler pan.

Wrap chicken with bacon and secure with toothpicks. Put chicken in spice mix, then sprinkle with pepper.

Bake for 25-30 minutes until bacon is crispy and chicken is cut through.