Baked Pimento Cheese Recipe

Ingredients

1 1/2 cups mayonnaise

1 (4-ounce) jar diced pimiento, drained

1 teaspoon Worcestershire sauce

1 teaspoon finely grated onion

1/4 teaspoon ground red pepper

1 (8-ounce) block extra-sharp Cheddar cheese, shredded

1 (8-ounce) block sharp Cheddar cheese, shredded

Garnish: chopped parsley

Stir together first 5 ingredients in a large bowl; stir in cheeses. Spoon mixture into a lightly greased 2-quart or 11- x 7-inch baking dish.

Bake at 350° for 20 minutes or until dip is golden and bubbly. Garnish, if desired.