Ingredients

1 piece Pork tenderloin

2 teaspoon Salt

2 teaspoon Pepper

2 teaspoon Tumeric

1 teaspoon Cinnamon

1 tablespoon maple syrup

Preparation

Drizzle maple syrup over tenderloin

Mix rub together

Rub over syrup

BBQ at 275 for 1.5 hrs (150 internal temperature)

rest 30 minutes