Ingredients
1 cup Original Bisquick mix
2 cup Shredded Cheddar cheese
2 cups milk
1 teaspoon ground mustard
1/2 teaspoon Dried oregano leaves
7 eggs
1 pound pork sausage cooked and drained
1 pound bacon
Preparation
Mix all ingredients in a large bowl, cover and refrigerate at least 8 hours but no longer than 24. Heat oven to 350 grease a 2-quart casserole pour egg mixture into casserole dish. Bake uncovered about 1 hour or until knife inserted in center comes out clean
