Ingredients

Yields 24-36 (dependent on size)

1 CAN Chickpeas (15oz)

1 CAN Black Beans

1/2 CUP Peanut Butter

3 TBSP Coconut flour (Any GF flour)

1/2 TSP Salt

1/2 CUP Maple Syrup

1 TSP Vanilla Extract

4 TBSP Almond Milk (Any Milk substitute fine)

1 CUP Chocolate Chips

Preparation

bake 400