Ingredients
Yields 24-36 (dependent on size)
1 CAN Chickpeas (15oz)
1 CAN Black Beans
1/2 CUP Peanut Butter
3 TBSP Coconut flour (Any GF flour)
1/2 TSP Salt
1/2 CUP Maple Syrup
1 TSP Vanilla Extract
4 TBSP Almond Milk (Any Milk substitute fine)
1 CUP Chocolate Chips
Preparation
bake 400