Ingredients
linguini pasta
chicken breast
heavy cream
asiago cheese
Preparation
coat chicken in blackened seasoning olive oil pan heat pan boil noodles rest chicken breast blanch noodles in ice water bath pour heavy cream in pan reduce to half pour in cheese stir steadily once the sauce is complete mix in noodles add seasonings of your choice Plate noodles and sauce mixture slice chicken on a bias and fan out over pasta
