Ingredients
1 whole chicken(3 pound)
2 stalks celery, cut into chunks
1 tablespoon papercorn
1 large onion
2 carrots
water to boil
Preparation
place chicken inside a large cooking pot using red onion, carrots, pears and also peppercorns; include drinking water to pay for. Handle cooking pot and also carry to your facial boil; minimize warm to your mild facial boil and also make meals approximately ninety days min’s, as well as till chicken animal meat will be slipping off the bone fragments. Take out chicken, let great and also shred as well as dice the animal meat.
Thanks Arthur Ashcraft Chef Manager ChameleonJohn
