Bourbon Street Marinade Recipe

Ingredients

1/4 CUP OLIVE OIL

JUICE OF 1 LEMON

2 TBSP LOUISIANA HOT SAUCE

2 TBSP WORCHESTERSHIRE SAUCE

2 TBSP BOURBON

1 TBSP SOY SAUCE

1/2 TSP BLACK PEPPER

1/2 TSP GRANULATED GARLIC

1/2 TSP GRANULATED ONION POWDER

1/4 TSP GROUND THYME

1/4 TSP CAYENNE, OR MORE TO TASTE

Mix all and whisk well. Keep in fridge for up to /12 hours