Ingredients

1-12oz package of sausage browned and cut into small pieces

16 large eggs

1 cup shredded cheddar cheese

1/2 cup milk

1 tblsp vegetable oil

1 tsp baking powder

salt and pepper

1/2 shredded parmesan cheese

Preparation

  1. Preheat oven to 375 degrees. Stpray 2 muffin pans with cooking spray or line with cupcake liners
  2. spoon the sausage pieces into each cupcake. Set aside
  3. In a medium bow, whisk together eggs, mikl, oil and baking powder until smooth. Gently stir in cheddar cheese and add salt and pepper to tast. 5 ladle the egg mixture over sausage
  4. bake for 15 or until eggis cooked through 7 sprinkle with Parmesan cheese and serve warm