Ingredients
1 large bunch broccoli florets
1/2 cup raisins
1/2 lb bacon, cooked and crumbled
1 cup sunflower seeds
5 green onions, chopped
Dressing:
1 cup mayonnaise
1/2 cup sugar
2 tbsp white wine vinegar
touch of curry (to taste)
Preparation
Add raisins, sunflower seeds and bacon to broccoli and onions just before serving. Toss with dressing.
