Brooke S Turkey Gravy Recipe

Ingredients

1 Turkey Neck Bone

1 can Cream of Mushroom Soup (Family Sized)

1 can Cream of Chicken Soup (Family Sized)

4 Hard Boiled Eggs (Chopped)

Boil Turkey Neck Bone until well done

Remove Neck Bone from water and remove 2 cups of broth made from boiling and put in separate pan. Discard rest of broth

Pull off as much meat as possible from Neck Bone and put into 2 cups of broth

Add both soups to broth

Add chopped hard boiled egg

Mix all together and simmer on low until thick and serve