Ingredients

10 cup flour

2 tablespoon baking powder

1 teaspoon salt

8 tablespoon sugar

2 cup half and half

2 cup buttermilk

1 pound butter, melted

2 cups cheddar cheese, shredded

2 tablespoon chives, chopped

Preparation

Preheat oven to 375 degrees Fahrenheit.

Sift together flour, baking powder, sugar and salt.

In a separate bowl, mix the heavy cream, buttermilk , and melted butter. Combine the wet ingredients with the dry. Mix with a wooden spoon until dough pulls together but is still crumbly.

On a floured surface, roll dough to 1" thickness and cut into 2" rounds.