Chicken Pasande Recipe

Ingredients

16 pieces Whole Chicken

2 Medium chopped onion

1 cup Yogurt

1 teaspoon Ginger paste / powder

1 teaspoon Garlic paste / powder

1 teaspoon All spice powder/ black pepper powder

1/5 cup Oil

1 teaspoon Salt

1 cup water

Mix all ingredients in chicken

Add the mixture in the pan cover the lid and cook it for 20 min on medium heat

after 20 min turn the heat high, stir continuously and let the water dry

Chicken Pasande is ready