Ingredients
2 cups old fashioned rolled oats
1/2 cup smoked almonds, chopped
2 tbl vegetable oil
2 tbl honey
1/2 cup chocolate chips
Preparation
Preheat the oven to 350 degrees.
In a large bowl, toss together oats & smoked almonds.
In a small bowl, mix together the oil & honey; pour over the oats mixture & toss to thoroughly coat.
On a cookie sheet lined with foil/parchment, spread out the granola mixture.
5.Bake 16-20 minutes, tossing occasionally, until lightly toasted throughout.
Pour oats into a mixing bowl while still hot; stir in chocolate chips. The chocolate will melt & create clusters of granola.
Let granola cool, then store in an airtight container for up to one month.
