Ingredients
6 ounces Prawns, boiled in court bouillon
6 ounces Crab meat
1/4 cup Sweet onions
1/4 cup Mayo
2 tablespoons Lime juice
1 teaspoon Dill
1/2 teaspoon Dry mustard
1/4 teaspoon Aleppo pepper
4 slices Bacon, cooked, chopped
Preparation
Mix everything together, let sit an hour, serve in sandwiches (ciabatta is nice, sourdough too strong)
