Ingredients

12 oz fresh cranberries

3/4 c sugar

8 oz crushed pineapple, drained

1 c sliced grapes (red or green)

1 c chopped nuts

2 c mini marshmallows

8 oz Cool Whip

Preparation

  1. In a food processor, chop cranberries
  2. In bowl, mix cranberries & sugar
  3. Cover & refrigerate overnight
  4. Add pineapple, grapes, and nuts & mix
  5. Add mini marshmallows & mix
  6. Fold in Cool Whip until thoroughly mixed
  7. Serve (can cover and refrigerate if making ahead)