Creamed Spinach Recipe

Ingredients

4 bags Frozen Chopped Spinach (TJ Organic)

1 cup Chopped Onions

4 cloves Garlic

2 cups Heavy cream

6 tablespoons Butter

1 cup Whole Milk

4 tablespoons Flour

Taste Salt and Pepper

1/2 cup Grated Parmesan

3 tablespoons Olive Oil

Saute onions and garlic in 2 TB butter and 3 TB olive oil for a few minutes and season with salt and pepper.

Add frozen spinach drained and saute for a few minutes

Mix cream and butter over low heat until butter melts in separate pan

Mix flour into milk and slowly pour into cream mixture and stir until it thickens

Add Parmesan to milk mixture