Ingredients
Velveeta block cheese- big sized one.
Shell noodles- 2 or 3 medium boxes.
Plain ripple chips- Normal bag.
Milk- 1 or 2 cups.
Preparation
Pre-heat the oven to 420 degrees. While that is pre-heating boil the noodles until fully soft. On another burner start to melt the cheese and when completely melted add the milk in to it. (Make sure you do the cheese close to oven being pre-heated). Drain noodles and mix with cheese, then place in cake pan. Cook for 15-20 minutes. after the timer goes off crush up some chips and lightly sprinkle on the top and put back in oven for 5 minutes.
