Ingredients
3 cups cheddar
12 oz evaporated milk
2 1/2 cup milk
8 oz cream cheese
16 oz elbow mac
Preparation
Combine all cook on low 2 1/2 hours
3 cups cheddar
12 oz evaporated milk
2 1/2 cup milk
8 oz cream cheese
16 oz elbow mac
Combine all cook on low 2 1/2 hours
