Ingredients
3 Small Spanish Onions
3 stalks Carrots diced
2 stalks Celery
2 package Mushrooms
2/3 cups Barley
8 cups Water
1 bunch Dill
4 dashes Salt and pepper
1 package Cheek meat or Flanken
Preparation
Add all ingredients to the crockpot and cook it on low. Make sure to add a generous amount of salt Enjoy!
