Ingredients
1 unbaked pie shell
4 slightly beater eggs
1/2 cup sugar
1/4 tea salt
1/2 teas vanilla
2 1/2 cups scalded milk
nutmeg
Preparation
Chill 9 inch pie crust Blend eggs, sugar,salt,vanilla. Gradually stir in scalded milk. Pour into unbaked pie shell. Bake in 400 oven for 25 to 30 minutes. Test with knife in the middle of the custard. Sprinkle with nutmeg, cool and then refrigerate.
