Ingredients

3 Tbsp sour cream

1 tsp baking soda

1 tsp baking powder

2 cups flour

1 cup sugar

1/2 cup walnuts

3 ripe bananas

1 stick margarine ( I can’t believe its not butter)

2 eggs

Preparation

Pre-heat oven to 350 degrees.

Combine sour cream and baking soda then set aside.

Mix together dry ingredients, butter, egg, banana and fold in walnuts & baking soda. Bake at 350 for 45 - 60 minutes in greased bread loaf pan.