Ingredients
1 Cup Of Dark Chocolate Chips
1 Cup Of Coconut Milk
1/4 Cup Of Honey
Preparation
Ingredients Needed:
Instructions:
Start by combining and mixing all ingredients directly into your crock pot.
Once the mixture is mixed, cook on low for 2 hours.
Once the fudge has cooked, stir the fudge to remove any lumps and let cool.
Pour the fudge mixture into a greased casserole dish. Add this point you can add any mix ins you like (nuts, caramel, PB etc).
Cover the fudge and refrigerate for at least 3 hours before serving!
