Ingredients
1 Premade pie crust
1 Cup brown sugar
1/4 cup white sugar
1/2 cup butter melted
2 eggs
1 1/2 Tblsp of flour
1 tablespoon milk
1 teaspoon vanilla extract
1 1/4 cup of chopped pecans
Preparation
Preheat oven to 400 Whisk eggs in large bowl Add remaining ingredients and stir well Pour into premade pie shell & cover edges with foil & bake at 400 for 15 min. Reduce heat to 350 and bake an additional 35 min. Cool completely before serving.
