Ingredients
oil
6 corn
mayo
cotija
spice
lime juice
Preparation
Heat the grill, brush w vegetable oil Put cleaned cobs on grill Turn occasionally until you have right amount of char, about 10 minutes? Take off grill Brush with mayonaise like you would use butter. Sprinkle with cotija or other salty crumbled cheese sprinkle with some spices – like chili powder, not too hot for Mom Squeeze abundant fresh lime juice Plate and serve.
