Ingredients

1 Avacado

2 cups Milk

2 Eggs

2 cups Unseasoned Bread Crumbs

1 teaspoon Cumin

1 teaspoon Coriander

1 teaspoon White pepper

1 teaspoons Chili Powder

1 teaspoon Cayenne Pepper

1 pint Frying Oil

Preparation

Heat Oil to 250 degrees Fahrenheit

Prepare breading station by putting milk, eggs (whisked) and bread crumbs in 3 separate bowls or hotel pans

Season bread crumbs with spices

Slice avocado into 1/4" thick slices

Bread avocado slices by first dipping them in the milk, fallowed by the egg, then the seasoned bread crumbs

Drop the breaded avocado slices in the hot oil to fry until golden brown

Remove from oil and let sit on a plate with paper towels to catch excess oil.