Garlic Curry Sauce Recipe

Ingredients

1/4 Cup Mayonaise

2 1/4 Teaspoons Curry Powder

1 1/2 Tablespoons plain Yogurt

1 1/2 Tablespoons Ketchup

1 Garlic Clove Minced

Combine Ingredients in a bowl and let stand at room temperature. Scale up or down for quantity and refrigerate any unused sauce.

Serve over meat such as burger or sausage.