Ingredients
30 g Cassava Flour
15 g Arrowroot Flour
15 g Coconut Flour
20 g Tigernut Protein Mix
100 g Banana (1 small banana)
120 g Coconut Milk
20 g Water
50 g Orange Juice (juice of 1/2 orange)
25 g Maple Syrup
3 g (1 1/2 tsp Baking Soda)
20 g Apple Cider Vinegar
1/2 piece Papaya
2 pieces dried Figs
2 tablespoons shredded Coconut Flakes
10 g shaved 100% Dark Chocolate
Preparation
Turn on your Waffle machine.
Combine all dry ingredients in a bowl and mix well.
Combine banana, coconut milk, orange juice and water in a blender and process until you get a smooth liquid.
Pour the liquid over the flour mix, add in the maple syrup and mix well.
Lastly, add in the baking soda and the apple cider vinegar and mix well.
Pour half the batter in the waffle machine and when you first grain free waffle is ready, cook the second one with the remaining batter.
Top each waffle with some diced papaya, dried figs, shredded coconut and shaved dark chocolate and enjoy!!
