Ingredients
3 tablespoons olive oil or salad oil
3 tablespoons white wine vinegar or vinegar
1 tablespoon snipped fresh oregano or 1 teaspoon dried oregano, crushed
2 large cloves garlic, minced
1/8 teaspoon pepper
Preparation
For garlic vinaigrette, in a screw-top jar combine olive oil or salad oil, white wine vinegar or vinegar, oregano, garlic, and pepper. Cover and shake well. Pour over salad. Toss lightly to coat.
