Ingredients
1 lb Green Beans, trimmed and cleaned
2 TBS. fresh lemon juice
2 TBS. olive oil
2 tsp. garlic powder
1 tsp kosher salt (optional)
pepper
Parmesan cheese 2-3 TBS. (to taste)
Preparation
Mix all but the Parmesan into a large ziploc bag. Let marinate 10 minutes. ( can marinate longer)Put on grill in grilling pan for veggies, on medium heat. Turn frequently until crisp tender, about 10 min. Remove beans from heat. Sprinkle with Parmesan cheese. Serve.
