Ingredients
1/2 cup balsamic vinegar
2 cloves Garlic
3 tablespoons Honey
1/4 cup Butter
2 sprig Thyme
Preparation
Put balsamic in pan on stove with the garlic crushed.
Heat on medium heat.
Add honey stirring until mixed in.
Heat , stirring until starting to thicken.
Add thyme and stir until thickened about 10 min.
Add 1/4 butter and stir until melted and blended.
Brush olive oil on chops and sprinkle with salt and pepper.
Grill on BBQ searing on both sides, about 5 min per side.
Baste chops with the balsamic glaze, cooking about 10 min per side, basting each side with the glaze.
Serve
