Ingredients
Mix:
2 1/2 cups all-purpose flour OR 2 3/4 cups cake flour
2 cups sugar
1/2 cup non-fat dried milk or powdered buttermilk
1 teaspoon baking powder
1/2 teaspoon baking soda
Cake mix directions:
1 recipe Homemade White Cake Mix
1 1/4 cups water
1/2 cup shortening or lard
4 egg whites
1 teaspoon vanilla
Preparation
Combine all the ingredients. Beat to mix on low, then beat on high for two minutes. Pour into greased, floured cake pans. Bake at 350-degrees.
8″ or 9″ cake rounds - 20-25 minutes 13 x 9 pan - 35-40 minutes cupcakes - 12-15 minutes tube/bundt pan