Ingredients
-1 cup pineapple juice
1/2 cup brown sugar
1/3 cup light soy sauce
2 lb chicken breasts
Preparation
- Cook on low 6-8 hrs in the crock pot
- This can be cooked on the stove top at medium heat - I cook in the juice for 7-10 minutes, then drain the juice to brown the chicken. I then set the chicken aside and pour some soy sauce and brown sugar into the hot pan and stir it constantly until it becomes a glaze. I pour that over the chicken, and YUMMM!!
- serve with rice
