Ingredients

2 x Packs Sausage Meat

2 x finely sliced onions

1 small pack soft apricots

1 small pack walnuts

1 jar of dried sage

1 x orange

3 grated carrots

1 pack bacon lardons

Preparation

Sweat the onions till soft Add the zest and juice of the orange Mix all ingredients together Cook in a large flat pan, fluff with fork throughout