Linguine With Roasted Red Peppers Peas And Pine Nuts From Simple Vegetarian Pleasures P 228 Recipe

Ingredients

1 pound linguine

1/3 cup olive oil

4 garlic cloves, minced

3/4 cup diced roasted red peppers

2 tablespoons pine nuts

1 1/2 cups frozen peas, thawed

1/2 teaspoon salt

Generous seasoning frexhly group pepper

1/2 cup chopped fresh parsley

1/3 cup grated Romano (pecorino) or Parmesan cheese

See Simple Vegetarian Pleasures