Ingredients
1 cup Becel Margarine
2 cup Brown Sugar
2 eggs
1 teaspoon vanilla
1 teaspoon baking soda
2 cups flour
1/3 cup cocoa
1 1/2 cups Chocolate chips
Preparation
In mixer blend margarine and sugar, then add 2 eggs and vanilla. Mix in dry ingredients gradually. Blend in chocolate chips last.
scoop out onto ungreased cookie sheet a dozen at a time.
Bake at 350 for approx 9 mins
Makes 48 cookies
