Magic Mix White Sauce Cheese Sauce Recipe

Ingredients

4 cups instant powdered milk (2 1/2 cups non -instant powdered milk)

1 cup flour

1 cup margarine or butter

Preparation

White Sauce: Makes 1 cup: Can substitute broth (chicken or beef) for the water if you desire. Stir over medium heat until smooth and thick.

For thin sauce: 1/3 cup Magic Mix + 1 cup water For medium sauce: 1/2 cup Magic Mix + 1 cup water. For thick Sauce 2/3 cup Magic Mix + 1 cup water.

Cheese Sauce: Makes 1 cup: Prepare white sauce above and add 1 cup shredded cheese until melted.

Mac-n-cheese cook 1 cup dry macaroni noodles. While cooking, prepare 1 cup cheese sauce above. When macaroni is cooked, drain noodles and add cheese sauce. Stir till mixed. Serve warm.

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