Mango Curry Recipe

Ingredients

1 teaspoon Vegetable Oil

1 piece Yellow Onion, Diced

1 tablespoon Curry Powder

1/2 teaspoon Cumin

1/2 teaspoon Coriander

1/4 teaspoon Cayenne Pepper

1 tablespoon Sugar

2 pieces Mangoes, Peeled and Diced

1 teaspoon Salt

Heat oil in saucepan until it begins to smoke.

Add onions and saute until translucent.

Stir in curry powder, cumin, coriander, and cayenne and cook for 2 minutes.

Add mango, sugar, and water and cook until syrupy, about 10-12 minutes.

Season with salt to taste.