Ingredients
3 tablespoons unsalted butter
1 tablespoon dried crumbles rosemary
1.5 teaspoons salt
.5 teaspoon cayenne
3 cups mixed nuts
Preparation
Preheat oven to 350
Melt butter with dried rosemary, salt and cayenne. Pour iver nuts mix, tossing to coat
Spread evenly on a baking sheet, and bake for 10 minutes
