Ingredients
1 large onion, sliced in 1/2 inch slices
1 cup flour
1/4 teaspoon white pepper
1 teaspoon salt
1/2 teaspoon Baking powder
1 cup beer (provides carbon dioxide)
2 tblspoons Ice water
Preparation
Mix dry ingredients. whisk in beer, then ice water. dust onion rings in flour and then dip in batter. Fry in hot oil, canola or other.