Ingredients
2 ounces gin
2 ounces rosemary simple syrup
2 ounces fresh orange juice
1 ounce lemon juice
Preparation
2 cups water, 1 cup sugar and 1/4 cup rosemary. Bring to a boil and then steep for 10 minutes. Strain
2 ounces gin
2 ounces rosemary simple syrup
2 ounces fresh orange juice
1 ounce lemon juice
2 cups water, 1 cup sugar and 1/4 cup rosemary. Bring to a boil and then steep for 10 minutes. Strain
