Ingredients

chicken breasts - cooked and shredded - can also use pork or beef

can of crushed tomatoes

can of lima beans

can of corn

chopped onion

diced potatoes

chopped carrots

chopped celery

can add other veggies like squash and spinach

chicken broth

salt, pepper, bay leaves

Preparation

Add lima beans, corn, onion, potatoes, carrots, and celery in equal parts to a large saucepan. Add the crushed tomatoes, then chicken broth until the veggies are covered, add bay leaves. Bring to boil then reduce heat and simmer, covered, for 1-2 hours until veggies are tender. Adjust salt and pepper. Add chicken and serve.