Easy Slow Cooker Refried Beans Recipe
Ingredients â¢1 onion, peeled and halved â¢2 cups dry pinto beans, rinsed â¢1/2 fresh jalapeno or other hot pepper, seeded and chopped â¢2 cloves garlic, minced â¢3/4 teaspoons salt â¢1/2 teaspoon black pepper â¢One big pinch of cumin â¢6 cups water Preparation 1.Combine all ingredients in slow cooker. 2.Cook on high for 8 hours or overnight while you are sleeping. 3.Remove the bigger onion chunks and drain the excess liquid. If desired, save the excess liquid to add back to the final product to get the optimal consistency (i....