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Ingredients 4 tablespoons canola oil, divided 2 medium carrots, chopped 1 small white onion, chopped 2 tablespoons chopped ginger 4 cloves garlic, chopped 1 habanero, seeded and chopped (or a milder chile if preferred) 2 cups shiitake mushrooms, chopped 1 head Chinese cabbage, chopped 2 tablespoons tamari soy sauce, plus more for drizzling 8 cups chicken stock 2 cups shredded Simple Roasted Pork Shoulder, recipe follows 1 (7-ounce package) udon noodles, prepared according to package directions...

Ingredients 1 1/4 cups Red Lentil 1 tablespoon olive oil 1 yellow onion 1 teaspoon himalayan sea salt 4 clove minced garlic 1 cup diced celery 1 chopped carrot 1 chopped parsnip 1 cup diced sweet potato 1/2 teaspoon black pepper 1 pinch red pepper flakes 1 teaspoon rosemary 1 tablespoon minced oregano 1 bay leaf 4 cups chicken broth 1 teaspoon lemon zest 2 tablespoon lemon juice 1/2 cup feta cheese...

Ingredients [Rustic Omelet Cake] Deb Lindsey for The Washington Post Apr 16, 2014 On the continuum of egg nirvana, somewhere between scrambled and baked, comes this perfectly friendly treatment. It is a recipe perfected over time and circumstance. Longtime Food section contributor and cookbook author Lisa Yockelson’s formula combines gently pan-cooked vegetables with eggs and cheese, plus paprika and chopped parsley. Once set after a brief oven bake, a savory kind of “cake” is ready to be sliced into pie-shaped wedges....

Ingredients For the dough: 2 cups all-purpose flour 1/2 teaspoon salt 1/2 teaspoon baking powder 1 cup (2 sticks) cold unsalted butter, cut into cubes 1/2 cup cold sour cream For the filling: 2 cups small diced (peeled) Granny Smith apples Note:apples should be the size of corn kernels to ensure they become tender during the quick 15-minute bake time. 2 teaspoons fresh lemon juice 1/2 teaspoon cinnamon 1/4 cup sugar...

Ingredients 2 tablespoon extra virgin olive oil 1 piece yellow onion, chopped 4 teaspoon garlic, finely chopped 1 can tomatoes, diced and including the liquid 1 teaspoon chilli pepper 2 tablespoon curry powder 1-1/2 tablespoon cumin powder 1 tablespoon garam marsala 1-1/2 teaspoon lemon juice, freshly squeezed 1 teaspoon salt and pepper 6 piece eggs 1/2 cup Zhoug Preparation Preheat the oven to 350°F. To make the spicy tomato sauce, in a large saucepan over low heat, combine the olive oil and onion and sauté for 8-10 minutes until translucent....

Ingredients 3 cups Pecan Halves 1 Egg Whites 1 teaspoon Cold Water 1 cup Sugar 1 teaspoon Cinnamon 1/4 teaspoon Ginger 1/4 teaspoon Ground Clove 1/4 teaspoon Nutmeg 1/2 teaspoon Salt 1/2 teaspoon Vanilla Preparation Preheat oven to 250º. Prepare baking sheet with parchment paper. Beat egg whites, vanilla and water until egg whites just begin to foam; not white. Fold in pecan halves and all spices. Spread onto prepared baking sheet....

Ingredients 2 c quinoa 4 c veggie broth 1 1/2 c shredded red cabbage 1 c julienned carrots 1/2 c cilantro chopped 4-5 basil leaves minced 1/2 c green onion sliced on diagonal 1/2 c unsalted peanuts chopped 4-6 lime wedges Dressing: Juice of 2 limes ( 4 tbsp) 1/4 cleanup butter 3 tbsp tamari 2 tbsp honey 1 tsp sesame oil 1 tsp evoo Water to thin Preparation Bring quinoa and broth to boil, cover & simmer 15 min....

Ingredients 12 sticks part-skim mozzarella string cheese 1/4 cup whole wheat or plain breadcrumbs 1/4 cup panko breadcrumbs 2 tablespoons grated Parmesan cheese 1 teaspoon dried parsley 1/4 teaspoon dried basil 1/8 teaspoon dried oregano 1/4 cup all-purpose flour 1 large egg Preparation Cut cheese sticks in half and freeze until hard, about 30 minutes. In a small bowl, combine the breadcrumbs, panko breadcrumbs, Parmesan cheese, parsley, basil, oregano, and garlic powder....

Ingredients 1/2 cup(s) boiling water 4 ounce(s) German’s Chocolate, coarsely chopped 2 cup(s) all-purpose flour 1/4 cup(s) cocoa 1 teaspoon(s) baking soda 1 teaspoon(s) salt 2 cup(s) sugar 1 cup(s) (2 sticks) unsalted butter, softened 4 large eggs, separated 1 teaspoon(s) vanilla 1 cup(s) buttermilk Pecan filling 1 cup(s) sugar 1 can(s) (12-ounce) evaporated milk 1/2 cup(s) unsalted butter 3 large egg yolks 1 teaspoon(s) vanilla 2 1/3 cup(s) (one 7-ounce package) flaked coconut...

Ingredients . 1 - 19 oz (540 ml) can of black beans, rinsed and well drained, you should end up with about 12 oz of drained beans . 1/2 cup chocolate chips, divided . 1/2 cup cocoa powder . 1 1/4 cup golden brown sugar (packed) . 1/4 tsp salt . 3 large eggs . 3 Tbsp grape seed oil . 1 tsp vanilla extract . 1/2 cup of chopped walnuts or pecans (optional)...

Ingredients 1/2 cup butter, softened 1 cup brown sugar 2 eggs 1 (8 ounce) can crushed pineapple, drained 3/4 cup shredded carrots 1 cup raisins 2 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 2 tablespoons ground cinnamon 1 cup chopped walnuts (optional) Preparation Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets or line with parchment paper. In a large bowl, cream together the butter and brown sugar until smooth....

Ingredients Olive oil to lightly coat the bottom of a large skillet with a lid 4 bone-in, skin-on chicken thighs 1 cup all-purpose flour seasoned with 1 teaspoon salt and 1/2 teaspoon black pepper 2 slices bacon, chopped 1 green bell pepper, seeded, cored, and sliced 1 red bell pepper, seeded, cored, and sliced 1 large onion, halved and thinly sliced 4 cloves garlic, thinly sliced 4 ounces white or brown button mushrooms, sliced...

Ingredients 2 slices of diced bacon 2medium potatoes cubed 1/4 cup butter 2 cans 6 1/2 oz minced or chopped clams i medium onion chopped 1/4 cup flour 1 pint non-fat half and half 1/2 teas salt 1/8 teas white pepper Preparation In a 3 Quart glass bowl cook bacon on high for 3 min. Stir in onions and potatoes at 90 for 8-10 minutes until potatoes are just done. In a glass measuring cup melt butter on high for 1 minute....

Ingredients 2 envelopes dry yeast 2 1/2 cups warm water 2 Tbs. sugar 7 1/2 cups flour 2 tsp. salt 2 Tbs. oil Preparation Combine yeast, water, and sugar in a small bowl for 4 to 5 minutes. Mix flour, salt and oil well, until four is moistened. Combine yeast and flour mixtures. Knead just until smooth and elastic. Place dough in a greased bowl. Cover with a dish towel....

Ingredients 4 lbs fresh tomatoes, chopped & peeled 2 medium onions, chopped 4 cloves garlic, chopped 1/4 cup fresh basil, chopped 1/4 cup olive oil 1 tsp salt 4 sprigs parsley 1 tbl sugar Preparation Heat olive oil over medium heat in a heavy saucepan. Add onion, basil, garlic & salt. Saute until onion is tender, 5 minutes. Add tomato, parsley & sugar; heat to a boil; reduce heat & simmer, uncovered for about 2 hours, stirring often or until sauce has thickened....

Ingredients 1/4 cup salt 2 pounds shell-on jumbo shrimp (16 to 20 per pound) 4 tablespoons unsalted butter, melted 1/4 cup vegetable oil 6 garlic cloves, minced 1 teaspoon anise seeds 1/2 teaspoon red pepper flakes 1/4 teaspoon pepper 2 tablespoons minced fresh parsley Lemon wedges Preparation Dissolve salt in 1 quart cold water in large container. Using kitchen shears or sharp paring knife, cut through shell of shrimp and devein but do not remove shell....

Ingredients 4 ancho or other chilies, stemmed & seeded 3 tbl freshly squeezed lime juice 1 jalapeno pepper, stemmed & coarsely chopped 2-3 garlic cloves, crushed 4 limes, cut in 1/4-inch slices Sea salt 5 boneless, skinless chicken breasts 8 corn tortillas, warmed Tomatillo salsa Preparation Coarsely chop chiles & combine with next 3 ingredients in an electric blender; puree to form a smooth mixture, adding water as needed. Transfer mixture to a large bowl; fold in lime slices & 1/2 tsp sea salt....

Ingredients 1 pound Lean Ground Beef 1/4 cup Chopped Red Onion 1 1/2 teaspoon McCormick SeasonAll 1 teaspoon Worcestershire Sauce 1/2 teaspoon McCormick Garlic Powder Preparation Mix beef, onion and spices. Shape into patties Related Video

Ingredients 1/4 c. soy sauce 1/2 c. lime juice 4 cloves chopped garlic red pepper flakes 1/4 c. oil salt & pepper 3 chopped scallions 1/2 c. chopped parsley or cilantro 1 T. sugar ~3 dozen 30/40 count raw shrimp, peeled with tails on 5 or 6 inch bamboo skewers, soaked in water Preparation Thaw shrimp if frozen and let drain. Mix all marinade ingredients in a a medium bowl, add shrimp and let sit for a half hour or more....

Ingredients Reserved turkey giblets, neck, backbone, and thighbones, hacked into 2-inch pieces 2 onions, chopped coarse 1 carrot, peeled and cut into 1-inch pieces 1 celery rib, cut into 1-inch pieces 6 garlic cloves, unpeeled 1 tablespoon vegetable oil 3 1/2 cups chicken broth 3 cups water 2 cups dry white wine 6 sprigs fresh thyme 1/4 cup all-purpose flour Salt and pepper Preparation Adjust oven rack to middle position and heat oven to 450 degrees....